Cranberries

 (Oxycoccus palustris)

Wild cranberries are rich in vitamins C, B1, B2, E, P. In total cranberries contain 25 different chemical elements. These berries are primarily valued for its health enhancing components. Collected berries are sorted and frozen. Shelf life of production is 24 months.

Variations of production:

Crude sea cranberries.

Mechanically sorted (Class B).

Electronically sorted (Class A).

Country of Origin: Russia, Belarus, Lithuania, Latvia.

Packaging: 25 kg paper bags.